Meet Our Newest Holiday Treats
We’re excited to introduce brioche and rugelach into the holiday mix this year! These two are nonpareil additions to a holiday brunch, or tucked among the other sweet morsels in a gluten-free gift box. Holiday pastries will be available in the café beginning December 12. That said, we always recommend placing an order in advance!
A rich, two-bite-sized roll, available either classic or chocolate stuffed
A sweet, buttery pastry, packed full of cinnamon and apricots