Welcome, 2017!

Welcome, 2017!

We are leaving 2016 behind us and excited to conquer 2017.

We officially moved our bread production to a new facility, and this is very exciting news! We hope within the coming months we will be able to increase our bread production to more wholesale customers, expanding our products to new customers and restaurants, and celebrating our potential growth. We strive to maintain our quality product and fresh baked artisan breads, along with our hand made pastries and lunch items.

We look forward to seeing you in this coming year, and all the good things to come.

Cheers!