Thanksgiving 2016 Menu

Orders open Tuesday, 11/1 at 7:30am and close Sunday, 11/20 at 1:00pm or until we reach our maximum production quantity!

**We have limited quantities, please order early**

Thanksgiving Menu 2016

These items will be available for special order pick-up from Monday, 11/21 through Wednesday, 11/23.

*Holiday rolls can be special ordered for pick up from November 15th-November 23d*

*Holiday pies can be special ordered for pick up ONLY from November 21st-November 23rd*

During this week we are only accepting orders for the items listed below; all other bakery items are first come, first served. Orders must be received 72 hours in advance, no exceptions.

**Please order early as we have limited quantities available**

To place an order; stop by the café or call us at 503.546.4901. No voicemail or email orders, please. Full payment is required in advance to secure orders. If our phone lines are occupied, please leave us a voicemail with your name and phone number so we can return your call.

Pumpkin Pie                          $20
Vegan Pumpkin Pie              $24
Apple Streusel Pie                $26
Vegan Apple Streusel Pie   $26
Mini Pumpkin Pie               $5.25

Soft Roll***   $1.25

Soft Roll 6-Pack****  $6.75
Rustic Roll (Vegan)**  $1.25         
Rustic Roll (Vegan) 6-Pack**
$6.75

Stuffing Mix-not available for special order. First come first serve basis only.

Ingredients:

Pumpkin pie (full and mini)-

Filling: eggs, pumpkin, granulated sugar, salt, cinnamon, ginger, cloves, and evaporated milk. Crust: millet flour, brown rice flour, tapioca starch, xanthan gum, granulated sugar, salt, butter, egg.IMG_4444

mini-pumpkin-copy

Mini Pumpkin Pie, $5.25/each. *not available in vegan*

*Contains egg, dairy

Vegan Pumpkin Pie-

Filling: coconut milk, cashews, maple syrup, granulated sugar, pumpkin, salt, ginger, cloves, cinnamon, and molasses. Crust: millet flour, brown rice flour, tapioca starch, xanthan gum, salt, granulated sugar, earth balance, palm oil shortening, rice milk.

*Contains nuts (cashews)

Apple Streusel Pie-

Filling: apple, brown sugar, granulated sugar, cornstarch, and cinnamon. Streusel: sorghum four, white rice flour, brown rice flour, tapioca starch, potato starch, oats, brown sugar, cinnamon, earth balance. Crust: millet flour, brown rice flour, tapioca starch, potato starch, xanthan gum, granulated sugar, salt, butter and egg.

*Contains egg, milk, corn(starch), potato(starch)IMG_4401

Vegan Apple Streusel Pie

Filling: apple, brown sugar, white sugar, cinnamon, cornstarch. Streusel: Sorghum flour, white rice flour, brown rice flour, tapioca starch, potato starch, oats, brown sugar, cinnamon, earth balance. Crust: Millet flour, brown rice flour, white rice flour, tapioca starch, potato starch, xanthan gum, salt, granulated sugar, earth balance, palm oil shortening, rice milk.

*Contains corn(starch), potato(starch)

Stuffing-

Ingredients: Water, whole grain flour, millet, brown rice, ground flax, xanthan gum, thyme, sage, salt, yeast

Rustic Rolls-

Ingredients: water, starter (millet flour, water), brown rice flour, millet flour, xanthan gum, yeast, saltrustic1

Soft Rolls-

Ingredients: water, millet flour, brown rice flour, egg, honey, salt, xanthan gum, yeast, olive oil

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