Welcome to New Cascadia Traditional™
New Cascadia Traditional™ is a dedicated gluten free bakery. We specialize in hand crafted artisan breads and baked goods that are safe for those with Celiac Disease or who are gluten intolerant. By combining traditional baking techniques with gluten free whole grains we offer a new and refreshing perspective on what it means to eat gluten free.
Some of our products include: Gluten Free Baguette, Gluten Free Sourdough Bread, Gluten Free Croissant, Gluten Free Bavarian Soft Pretzel as well as numerous other Gluten Free breads, pastries and cookies.